Services and items
Use the catalogue for services and products that can be charged.
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ePOSPayments, customers and management for services
Register services and charged items, organize customers and follow finance without a restaurant interface.
ePOS Soft can be used by businesses that charge for services and may also sell items, keeping sales, customers, cash and finance in one structure.
The Services segment removes Tables and Kitchen from the initial workspace and organizes the experience around customers, charges, items and management.Workspace prepared forService businesses
Your initial workspace
Services and items
Customers
Sales and payments
Cash
Finance
The catalogue can contain services and products charged during service.
01How the system helps
Service businesses also need to record what was charged and understand financial movement.
The system helps replace notes and separate records with one base for customers, charged items, sales and cash.
Customers
Keep customer data close to sales and payment history.
Sales
Record what was charged and preserve searchable history.
Cash
Track shift receipts and simplify reconciliation.
Finance
Record expenses and follow operational financial movement.
Reports
Review sales and indicators generated by daily records.
02From sale to management
From service to payment, the record stays connected to the customer and management.
ePOS Soft organizes the commercial and financial side without imposing restaurant tools.
Choose what was charged
Use the catalogue to record services and items sold.
Relate the customer
When needed, keep the sale tied to the customer record.
Record payment
Complete the sale and keep the value associated with cash.
Follow the operation
History, finance and reports help review business activity.
03Workspace by segment
A commercial workspace for businesses selling expertise, care or execution.
Selecting Service businesses removes restaurant operational areas and prioritizes customers, services/items catalogue, sales, cash and finance.
You start in a charging and management structure, not a table-service structure.
Resources in your routine
✓Services and items catalogue
✓Customers and sales history
✓Payments and cash
✓Finance
✓Reports and settings
How the workspace is adjusted
—Tables and Kitchen are hidden by default
—The focus stays on customers, charged items, payments and management
04First access
Tell us how your company operates. ePOS Soft prepares the rest.
After email confirmation, onboarding asks for the segment, language and main company currency. These choices define the initial workspace experience.
- 01Choose the segmentChoose the option closest to how your company sells and serves customers.
- 02Set language and currencyThe workspace uses the language and currency selected by the company.
- 03Get the right workspaceInitial modules are enabled according to the routine of that segment.
Other operations
View all segments →
See how ePOS Soft works for other segments
Retail storesFor businesses selling products directly to customers and needing control beyond checkout.
Restaurants and barsFor operations where order, production and closing need to remain connected.
Counter and quick serviceFor cafés, snack bars and businesses where receiving, preparing and delivering quickly is essential.
Grocery and convenienceFor grocery and convenience operations that need to connect many sales to daily control.
Start from your operation
Start free
Organize what you charge and what you need to track afterward.
Create your account, choose Service businesses and start with customers, payments, cash and finance in a coherent structure.